Home bakers
Bake at home. Sold out by Thursday.
Open a weekly drop from your phone, cap every batch, and let your list know the minute it’s open. Customers pay online and pick up from your porch at the window you set. No shop, no card reader, no spreadsheet.
$0 a month · No shop or card reader needed · Luke sets it up with you
- shops, card readers or spreadsheets needed
- 0
- shops, card readers or spreadsheets needed
- on every batch, so nothing oversells
- Caps
- on every batch, so nothing oversells
- a month to sell from your kitchen
- $0
- a month to sell from your kitchen
Fern Street Bakes
Baked in my kitchen on Fern Street, picked up from my porch.
This week’s bake
Sat 8–10 · Porch- 9 left
Chocolate chip
Brown butter · half dozen · $15.00
- 5 left
Double chocolate
Sea salt · half dozen · $16.00
- 4 left
Morning glory muffins
Four-pack · $14.00
Custom cakes · by request
Birthdays and showers. Get in touch with Hazel.
Illustration. Fern Street Bakes is a made-up home baker.
01Your weekly drop
Open Saturday’s bake from the couch.
Pick the pickup day, add what you’re baking and how many of each the oven can do. Open it, and watch every batch sell to its cap, all from your phone. Customers pay online when they order, so there’s no cash box on the porch.
- A pickup day and a cap on every bake
- Sold out shows itself, so nothing oversells
- Paid online when they order: no card reader, no POS
- The whole week, run from your phone
Runs on Cobble payments, the built-in checkout. Shops that check out through Square take cards.
Fern Street Bakes · Your drops
Saturday’s bake
Chocolate chip
0 / 24
Double chocolate
0 / 18
Morning glory muffins
0 / 12
Pickup Sat 8–10 AM · Front porch
Illustration. Fern Street Bakes is a made-up home baker.
02Your list
“It’s open.” Told the minute it is.
Neighbors tap “Notify me” on your page. When the next bake opens, every one of them gets an email, once, and can unsubscribe in one tap. The list grows every week, and it’s yours, not an app’s. Texts are on the way.
- “Notify me” on your bakery page
- One email each, the moment a drop opens
- One-tap unsubscribe, built in
- Everyone who orders, in a list you can export
Notify list
214 subscribers
- PWaiting
Priya S.
pr•••@gmail.com
- TWaiting
Tom B.
to•••@icloud.com
- AWaiting
Ana K.
an•••@yahoo.com
- LWaiting
Leo M.
le•••@gmail.com
- GWaiting
Grace W.
gr•••@outlook.com
Emailing… 0 of 214
From Fern Street Bakes
Saturday’s bake is open
Hi neighbor, this week from my oven:
- •Chocolate chip
- •Double chocolate
- •Morning glory muffins
Pickup is Saturday, 8–10 AM, from my front porch. They go fast.
See the bakeUnsubscribe in one tap
Illustration. Fern Street Bakes is a made-up home baker.
03Pickup day
Porch pickup, ticked off by the window.
Set pickup windows on the day you choose, and the pickups list shows every bag under its owner’s name. Hand them out from the porch, the doorstep or a market stall, and tick each one off as it goes.
- Pickup windows, set days ahead
- Every bag under its owner’s name
- Your porch, your doorstep or a market stall
- Customers see where and when on their order
Fern Street Bakes · Saturday
Pickups
Front porch8:00 – 9:00
- P
Priya S.
Coming2 × Chocolate chip
- G
Grace W.
ComingSea salt · Muffins
- S
Sam D.
ComingMuffins · Chocolate chip
- P
9:00 – 10:00
- E
Ellie R.
Coming2 × Sea salt
- T
Tom B.
ComingChocolate chip
- E
Illustration. Fern Street Bakes is a made-up home baker.
A day in the shop
A week from your kitchen
How a home bakery runs on Cobble, from planning the bake to the last bag on the porch.
Mon, 8 PM
Plan the week’s bake
From the couch: pick Saturday, add the cookies and the muffins, and set how many of each the oven can do.
Saturday bake · 3 bakes · 54 madePre-order dropsWed, 7 PM
The drop opens, the list hears
Everyone who tapped “Notify me” gets an email the moment it opens. The regulars order before dinner’s done.
214 subscribers emailedPre-order dropsThu
Sold out, on purpose
When the last box of sea salt cookies goes, it shows as sold out. Nobody pays for a batch you won’t bake.
Double chocolate sea salt · Sold outPre-order dropsSat, 6 AM
The oven’s on, the list is ready
The prep list says what to bake, and the pickups list says who’s coming when. Every bag was ordered online, ahead.
Prep list · 54 boxes · 2 windowsPre-order dropsSat, 8 AM
Porch pickup
Neighbors collect in their window. Each bag is ticked off as it goes, and the porch is empty by ten.
Pickup · Sat 8:00–10:00 · Front porchPickup & schedulingSun
A birthday cake request
A “Custom cakes · by request” card on your page points people to your email or phone. Guided online requests are on the way.
Everything else, included
Made for how a home bakery actually sells.
The features that matter most for a home bakery, all in the $0. Every one has its own page if you want the details.
Ordering
Pre-order drops
A pickup day, a cap on every batch, and subscribers told the moment it opens.
Runs on Cobble payments, the built-in checkout. Shops that check out through Square take cards.
Learn moreFulfillment
Pickup & scheduling
Pickup windows from your porch, your doorstep or a market stall.
Learn morePayments
Apple Pay, Google Pay & Cash App Pay
Apple Pay and Google Pay, so neighbors pay in a tap and you never handle cash.
Runs on Cobble payments, the built-in checkout. Shops that check out through Square take cards.
Learn moreCustomers & loyalty
Customer directory
Everyone who orders or subscribes, in one list you can group and export.
Learn moreOrdering
Online ordering
A page under your own name, with your story, your photos and this week’s bake.
Learn moreMarketing
SoonText & email marketing
Texts and news to the neighbors who already love your bakes.
Not live yet. Drop alerts and the customer directory are available today.
Learn more
Getting started
Your home bakery, open online by Sunday.
- 1
Friday
Add your bakes
Photos, prices and how many of each you make. No shop or POS to connect.
- 2
Saturday
Luke builds it with you
Pick a look, add your photos, and check every item before anyone sees it.
- 3
Sunday
Open your first drop
Share your page on Instagram and with the neighbors. Your list hears first.
Pricing
$0 a month for your home bakery. Always.
Every feature on this page is included. You keep the margin the marketplaces take.
$0
a month, always
No subscription, no setup fee and nothing held back for a higher plan.
3%
per order, paid by your customer
That typically works out to between 20¢ and 99¢ per order. A small fee your customer sees at checkout, unless you'd rather cover it. Nothing is taken from your menu prices.
Delivery
paid by your customer
Your customer pays for delivery, like on any marketplace. Your menu prices stay yours.
Online
payments, no card reader
Customers pay by card, Apple Pay or Google Pay when they order. No shop, no POS, no hardware.
Bring your shop online, your way.
Add what you bake, choose a look, and Luke builds your page with you. It goes live when you’re happy with it.